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fish Massada, Octopus Lagareiro style, Fried Prawns, Pork meat Alentejo style, Oysters algarvian style, Fish baked with salt, Grilled Tiger Shrimp, Stuffed Crab, Prawns from the coast side cooked in water and salt, Cooked barnacles, Stuffed Spider crab, Bulhão Pato clams, Codfish lagareiro, Monkfish Cataplana, Algarvian style cataplana, Seafood rice,
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